The year 2006 saw Wok of Fame first open its doors to the Qatari public and since then, the business has grown from strength to strength. Wok of Fame introduced the new concept of an international Buffet to satisfy the wide and varied appetites and tastes of Qatar’s ever growing population.
With a dedicated management team, expert chefs creating dishes freshly prepared using the high quality ingredients and the careful balancing of tastes, textures, colours and aromas, the staff of Wok of Fame strive to provide their customers with excellent service and a great dining experience every time you visit.
“Live cooking stations for Pastas, Noodles, Bread and shawarma are what separate WOK OF FAME from the rest of restaurants in town. Fully customizable ingredients with a variety of different sauces to choose from, provide foods that are tailored to your taste.”